If you would like your sugar cookies nice and soft like these sand dollar cookies, bake them as soon as you prepare the mix.
If you measure out dough with a tablespoon it will give you a nice sized cookie. We made the sand dollar decoration by pressing a cookie gun disk into the dough before baking!
If you would prefer to cut out your sugar cookies and have them resemble those yummy bakery sugar cookies you need to wrap your dough in plastic wrap and freeze (at least overnight).
Let the dough sit on your countertop for about 30 minutes before you are ready to prepare. You want the dough to be cold, but still pliable. Roll and cut out in shapes desired.
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